{"id":38085,"date":"2013-02-09T23:49:50","date_gmt":"2013-02-10T04:49:50","guid":{"rendered":"http:\/\/foodloverr.com\/?p=38085"},"modified":"2013-02-09T23:49:50","modified_gmt":"2013-02-10T04:49:50","slug":"thai-chicken-peanut-satay-recipe","status":"publish","type":"post","link":"https:\/\/recipes2repin.com\/thai-chicken-peanut-satay-recipe\/","title":{"rendered":"Thai Chicken Peanut Satay Recipe"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" alt=\"thai chicken peanut satay\" src=\"http:\/\/recipes2repin.com\/files\/2012\/12\/0fed962072979e4c7a26296efcd42735.jpg\" width=\"500\" height=\"750\"  nopin=\"nopin\"  \/><\/p>\n<div id=\"pressrelease-link-38085\" class=\"sh-link pressrelease-link sh-hide\"><a href=\"#\" onclick=\"showhide_toggle('pressrelease', 38085, 'Show Recipe', ''); return false;\" aria-expanded=\"false\"><span id=\"pressrelease-toggle-38085\">Show Recipe<\/span><\/a><\/div><div id=\"pressrelease-content-38085\" class=\"sh-content pressrelease-content sh-hide\" style=\"display: none;\"> <\/p>\n<h3>Ingredients<\/h3>\n<ul>\n<li>2 chicken breasts<\/li>\n<li>Chunk of ginger<\/li>\n<li>3 garlic cloves<\/li>\n<li>1 table spoon of red curry paste<\/li>\n<li>1 table spoon of fish sauce<\/li>\n<li>1 can coconut milk<\/li>\n<li>3 table spoons of peanut butter<\/li>\n<li>1 table spoon of brown sugar<\/li>\n<li>some string beans<\/li>\n<li>Bunch of spring onions<\/li>\n<li>Peanut oil (if not then olive)<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<ol>\n<li>Start with chopping the chicken breast into slices, throw into a bowl.<\/li>\n<li>Grate ginger and add the mushy ginger and ginger juice to the bowl of chicken.<\/li>\n<li>Chop\/dice garlic finely and add to the bowl of chicken and ginger.<\/li>\n<li>Add the curry paste to the bowl and mix the mixture through then leave to marinate as long as possible.<\/li>\n<li>Cut spring onions into inch long pieces.<\/li>\n<li>Heat oil in wok on low heat, throw in the spring onions and stir for about a minute, then remove and put aside.<\/li>\n<li>Mix up the coconut milk, peanut butter, brown sugar, and fish sauce. I like to use a blender, sometimes I use a tupperware container and shake but what ever works.<\/li>\n<li>Brown marinated chicken in wok on low heat, and add more peanut oil if needed.<\/li>\n<li>Add coconut milk mix.<\/li>\n<li>Throw on the string beans and let cook till soft, try not to let the mixture boil.<\/li>\n<li>You&#8217;re pretty much done now, hopefully you started cooking the rice about 20 minutes ago.<\/li>\n<li>Throw it all on a plate, and garnish with the spring onions.<\/li>\n<\/ol>\n<p> <\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/posts\/38085"}],"collection":[{"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/comments?post=38085"}],"version-history":[{"count":0,"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/posts\/38085\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/media?parent=38085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/categories?post=38085"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes2repin.com\/wp-json\/wp\/v2\/tags?post=38085"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}